The oregano, known for its culinary uses and aromatic spice, plays an important role not only in gastronomy but also offers numerous health benefits. This super herb is particularly popular in Mediterranean cuisine, where it is used to season meats, vegetables, and sauces. The leaves of oregano hold a valuable place not only in cooking but also in traditional medicine due to their unique aroma and flavor. Oregano belongs to the Lamiaceae family and is part of the Thymus genus. Oregano is widely available not only in its fresh form but also in dried variants, making it easy to use at any time. Oregano oil, extracted from the leaves of…