The kohlrabi, this unique vegetable belonging to the cabbage family, is becoming increasingly popular in modern nutrition. Along with its fresh, crunchy texture and distinctive flavor, it has numerous health benefits. Since kohlrabi is available from spring to autumn, it can be easily incorporated into our diet at almost any time. This vegetable can be used not only in salads but also in main dishes and side dishes, making its versatility a great asset for enriching our daily meals. Kohlrabi is rich in vitamins and minerals, which can contribute to the healthy functioning of our bodies. Additionally, due to its low calorie content, it can be an ideal choice for…